Welcome to Cher Amie's Seafood Restaurant, nestled in the heart of Cut Off, Louisiana. This gem has quickly become a beloved dining destination for seafood enthusiasts. The menu is a delightful showcase of coastal flavors, featuring standout dishes like the Eggplant Crab Trap and the renowned Mardi Gras Grouper, both praised for their exquisite taste.
Signature offerings include the sumptuous seafood bateau appetizer, perfect for sharing, and the flavorful boiled crab legs, which are consistently lauded for their seasoning and freshness. Guests rave about the crab and corn bisque and stuffed mushrooms, both of which elevate any meal to a new level.
With a family-friendly atmosphere and attentive staff, Cher Amie's ensures a memorable seafood dining experience that captures the essence of southern hospitality. Be prepared to indulge in a culinary adventure that will leave you planning your next visit!